Eat for the Planet Cookbook by Gene Stone & Gene Stone

Author:Gene Stone & Gene Stone
Language: eng
Format: epub
Publisher: Abrams
Published: 2020-01-07T00:00:00+00:00

SERVES 4

FOR THE TEMPEH AND NOODLES:

¼ cup (60 ml) creamy peanut butter

2 tablespoons fresh lime juice

2 tablespoons soy sauce

2 teaspoons toasted sesame oil

2 cloves garlic, finely chopped

½ teaspoon red pepper flakes

1 (7-ounce/200-g) package Tofurky Sesame Garlic Tempeh or other tempeh

12 ounces (340 g) soba noodles

2 cups (180 g) broccoli florets

FOR THE SOY-SESAME SAUCE:

½ cup (120 ml) rice vinegar

¼ cup (60 ml) soy sauce

1 tablespoon fresh lemon juice

2 cloves garlic, minced

3 green onions, trimmed and thinly sliced

1 teaspoon toasted sesame oil

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