The Belly Fat Cure Fast Track by Jorge Cruise

Author:Jorge Cruise
Language: eng
Format: epub, mobi, pdf
Publisher: Hay House, Inc.
Published: 2011-09-12T16:00:00+00:00

BRUNCH TIME CHILI BAKE

Excellent with a salad of mixed greens with olive oil-and-vinegar dressing.

MAKES 4 SERVINGS

1 (27-oz.) can whole green chilies, drained

¾ cup shredded cheddar cheese

¾ cup shredded Jack cheese

5 eggs, lightly beaten

¼ cup heavy cream

Salt and pepper, to taste

Preheat oven to 350° F. Grease an 8" x 12" baking dish.

Slice chili peppers open and remove all seeds; pat dry.

Line the bottom of the dish with one layer of green chilies topped with some shredded cheese. Repeat layering process.

In medium bowl, whisk together eggs and heavy cream. Season with salt and pepper and pour evenly over chilies and cheese.

Bake for 30 minutes, or until filling is set. Let stand for 10 minutes before serving.

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