Savor the Taste, Shed the Calories: Delicious and Low-Calorie Recipes for a Healthy Life! by Kane David

Author:Kane, David
Language: eng
Format: epub
Published: 2023-05-16T00:00:00+00:00

2 medium zucchinis, sliced lengthwise into 1/4 inch thick slices

2 tablespoons olive oil

2 tablespoons balsamic vinegar

1 tablespoon honey

Instructions:

Preheat the grill to medium-high heat.

Whisk together the salt, olive oil, and pepper in a small bowl.

Brush zucchini slices with the olive oil mixture.

Place the zucchini slices on the grill and cook for 3-4 minutes on each side, or until grill marks appear and the zucchini is tender.

In another small bowl, whisk together the honey and balsamic vinegar.

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