Main Courses & Side Dishes
mobi, azw3, epub |eng | 2016-05-16 | Author:Editors at Taste of Home

* * * * * * START TO FINISH: 30 MIN. • MAKES: 2 SERVINGS * * * 1/2 pound bulk pork sausage 2 1/2 cups cubed cooked potatoes 1 ...
( Category: Main Courses & Side Dishes February 4,2018 )
epub |eng | | Author:Editors at Taste of Home

( Category: Main Courses & Side Dishes February 4,2018 )
epub |eng | | Author:Editors at Taste of Home

( Category: Main Courses & Side Dishes February 4,2018 )
epub |eng | 2014-05-06 | Author:Chris Lilly [Lilly, Chris]

THIS IS WHERE THE PROTEIN HITS THE GRILL If you don’t have stains on your apron, you’re doing something wrong. In this chapter we explore how to do things right, ...
( Category: Cooking by Ingredient February 3,2018 )
epub |eng | 2017-02-01 | Author:Joy Larkcom

––––– Courgettes, marrows, squashes, pumpkins Cucurbita spp. The buttery yellow flowers of these and many oriental gourds have a creamy flavour and crisp texture. They can be cooked, but can ...
( Category: Gardening & Landscape Design February 1,2018 )
epub |eng | 0101-01-01 | Author:Carol Deacon [Deacon, Carol]

Double Decker Cupcakes Tiny cakes baked in mini cupcake cases or vol-au-vent cases make very pretty cake toppers when placed on top of ordinary cupcakes. They also make great miniature ...
( Category: Desserts February 1,2018 )
epub |eng | 2017-01-31 | Author:Becky Lawton

1. Preheat oven to 350°F. Line baking sheet with foil. 2. In a bowl, toss beet slices, olive oil, garlic, and salt. 3. Spread beets on prepared baking sheet and ...
( Category: Vegetarian & Vegan January 31,2018 )
epub |eng | 2017-01-30 | Author:Megan Flynn Peterson

BUTTERNUT SQUASH FETTUCCINI with MUSHROOMS and SAGE This recipe is gorgeous—I just love fresh sage! I think it looks like a cute little lamb’s ear, and the light green color ...
( Category: Diets & Weight Loss January 30,2018 )
epub |eng | 2013-01-07 | Author:Scicolone, Michele [Scicolone, Michele]

Sweet and Sour Meatballs Israel When I was a young bride, one of my favorite recipe sources was The New York Times International Cookbook. I loved trying the foods from ...
( Category: Quick & Easy January 24,2018 )
epub |eng | 2013-01-24 | Author:Arthur Aguirre

SICILIAN PORK CHOPS Serves: 2 Total Time: 30 minutes + brining time Ingredients 2 1-inch-thick pork chops Canola oil spray Salt and pepper 1/2 lb Cooked Spaghetti pasta Pork Brine ...
( Category: Outdoor Cooking January 24,2018 )
epub |eng | 2016-01-24 | Author:Arthur Aguirre

CAJUN BABY BACK RIBS Serves: 2 Total time: 4 hours Ingredients 1 rack of baby back ribs Waterboy Rib Rub 1 tsp. red pepper flakes 1 tsp. dried thyme leaves ...
( Category: Outdoor Cooking January 24,2018 )
epub |eng | 2008-11-04 | Author:Marguerite Patten

TANGERINE MARMALADE Cooking time: 1¼ to 1½ hours • Makes 1.125 kg/2½ lb marmalade There are many small citrus fruits that are somewhat similar to tangerines. Many of these, like ...
( Category: Canning & Preserving January 23,2018 )
epub |eng | 2015-03-02 | Author:Teri Lyn Fisher & Jenny Park [Fisher, Teri Lyn]

DEVILED EGGS MAKES 24 STUFFED EGGS 12 hard-boiled eggs 6 tablespoons mayonnaise 2½ teaspoons Dijon mustard 1 teaspoon white wine vinegar ¼ teaspoon salt Pinch of granulated sugar Smoked paprika, ...
( Category: Cooking by Ingredient January 23,2018 )
epub |eng | | Author:Adams Media

Pot Roast with Root Vegetables * * * 1 cup water 4 medium russet potatoes, scrubbed and quartered 4 medium carrots, peeled and cut into thirds 4 medium parsnips, peeled ...
( Category: Kitchen Appliances January 18,2018 )
epub |eng | | Author:Jan Hedh

6 bitter almonds 2 ½ lbs (1,200 g) fresh apricots, ripe (2 lbs [1,000 g] net weight) 1 ¼ cups (300 g/3 dl) water 1 ¾ lbs (800 g) sugar ...
( Category: Main Courses & Side Dishes January 18,2018 )