The Complete Sushi Cookbook for Two: 50+ Affordable, Quick & Easy-To-Prepare Japanese Recipes | Cook, Fry, Roll & Eat Most Wanted Couples Meals by Hiro Yuki

Author:Hiro, Yuki [Hiro, Yuki]
Language: eng
Format: epub
Published: 2020-12-21T16:00:00+00:00

Use the mat to roll up the arranged fillings gently inside the rice and nori. To tighten it, pull softly on the free end of the sheet.

Unroll, cover the sushi with plastic wrap again and cut it into pieces. Repeat to produce a second roll with the remaining ingredients.

2. Traditional Nori Tuna Rolls

(Ready in 1 hour 30 min, sreve12, Difficulty: Normal)

Ingredients

2 sheets nori

1 teaspoon wasabi paste

4 oz. (100 g) fresh uncooked tuna, cut into 7-in (18-cm)-long and 1⁄ 2 -in (1.25-cm)-thick bars

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