Sandwiches Cookbook: The book contains the recipes you need by Williams Anika
Author:Williams, Anika [Williams, Anika]
Language: eng
Format: epub
Published: 2020-08-09T16:00:00+00:00
Servings: 1 | Prep: 10m | Cooks: 5m | Total: 15m
NUTRITION FACTS
Calories: 371 | Carbohydrates: 33.9g | Fat: 19g | Protein: 17.3g | Cholesterol: 33mg
INGREDIENTS
2 slices whole wheat bread
1 1/2 teaspoons olive oil
1/2 Granny Smith apple - peeled, cored and thinly sliced
1/3 cup shredded Swiss cheese
DIRECTIONS
Preheat a skillet over medium heat. Lightly brush one side of each slice of bread with the olive oil. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top. Sprinkle the Swiss cheese over the apple, then top with the remaining slice of bread, olive oil-side up. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.
Download
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.
Panini by Carlo Middione(3153)
Sauces by James Peterson(2956)
Best of Jane Grigson by Jane Grigson(2863)
Tapas Revolution by Omar Allibhoy(2845)
Better Homes and Gardens: Wonder Pot by Better Homes & Gardens(1932)
The Anne of Green Gables Cookbook by Kate Macdonald(1924)
Project Smoke by Steven Raichlen(1924)
Salad Days by Pam Powell(1842)
Food Processor Perfection by America's Test Kitchen(1763)
Fabulous Party Cakes and Cupcakes by Carol Deacon(1743)
Rise and Shine by Katie Sullivan Morford(1686)
The Salad Garden by Joy Larkcom(1647)
The Soup Mix Gourmet by Diane Phillips(1591)
Mouthwatering Vegan Burgers by Becky Lawton(1567)
America's Best Ribs by Arthur Aguirre(1560)
The Jam and Marmalade Bible by Jan Hedh(1532)
America's Best Barbecue by Arthur Aguirre(1521)
The Perfect Egg: A Fresh Take on Recipes for Morning, Noon, and Night by Teri Lyn Fisher & Jenny Park(1519)
Good Food to Go by Brenda Bradshaw(1475)
