Karama Fresh: A Culinary Journey through Ramadan by Nazer Lana & Weston Jessica

Author:Nazer, Lana & Weston, Jessica [Nazer, Lana]
Language: eng
Format: epub
Publisher: UNKNOWN
Published: 2021-04-28T16:00:00+00:00

Chai

Yield 16oz (1 serving)

There is something so soothing about brewing a nice big pot of chai. This recipe is for a single serving, but you can multiply to make a bigger batch for the week. I love the ritual of brewing all these herbs and having the kitchen smell like one big pot of love. Enjoy these warming spices and the healing benefits that come along with it!

INGREDIENTS:

1 inch piece fresh ginger root, with peel

3-4 cardamom pods

3 whole cloves

1/4 tsp whole black peppercorn

1 whole star anise

3 1/2 cups filtered water

2 tsp black or roiibos tea, optional

1/2 cup coconut mylk

1 tsp cold-pressed coconut oil

2 tbsp raw honey

DIRECTIONS:

Put the ginger, cardamom, cloves, peppercorn, star anise, and water in a medium saucepan and bring to a boil. Reduce heat to low-medium and brew for 20-30 minutes, covered with a lid, brew longer if you'd like a stronger chai. If you'd like to add black or rooibos tea add and let steep for about 3 minutes.

Strain into a blender, add mylk, coconut oil, and raw honey. Blend until frothy, pour into your favorite mug, and enjoy! Also delicious iced.

*Recipe adapted from Jessica's Healing Tonics Cookbook 23

Almond Sesame Cardamom Dates

Yield 14 pieces

Lana's family's favorite go-to date rolls! These are filled with SO MUCH delicious cinnamon and cardamom and a variety of textures and crunch to have you coming back for more. Protein packed deliciousness to break your fast.

INGREDIENTS:

1 cup date paste

1 cup crushed dry roasted & peeled almonds

1 cup unsweetened cornflakes or gluten-free cereal with similar consistency

1 tbsp cinnamon powder

1 tsp cardamom powder

DIRECTIONS:

Add all ingredients to a medium size mixing bowl and wearing gloves, massage until well

incorporated.

Once well incorporated, form into rolls or bitesize balls and roll in crushed rose petals.

roll in: lightly toasted sesame seeds Store in a sealed container at room temperature for up to 1-2 weeks (if they'll last that long) and enjoy as desired.

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