In Search of Miso Soups?: Find 30 Miso Soup Recipes in This Book You Can Make Yourself! by April Blomgren
Author:April Blomgren [Blomgren, April]
Language: eng
Format: epub
Published: 2018-06-04T22:00:00+00:00
Recipe 15: Spicy Kimchi Stew
Description: Kimchi is well known in Korea. It is hot and tasty stew soup. This stew soup is usually taken in Korea during summer and winter seasons. As a matter of fact, it can be taken all year round and still serves good anytime. It is good for those who love spicy soups.
Preparation time: 10 minutes.
Serves: 4.
Ingredients:
Beef- ¾ cup
Sesame oil- 1 tablespoon
Water- 3 cups
Soya sauce- 1 tablespoon
White miso paste- 2 tablespoons
Chopped scallions- 2
Garlic cloves- few chopped
Red miso- 2 tablespoons
Chopped onion- ½
Kochukaru- 1 tablespoon
Kochujang- 1 tablespoon
Kimchi- 2 cups
Cubed tofu- half cup
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