Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions by unknow

Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions by unknow

Author:unknow
Format: pdf
Tags: activated carbon, gravel, smoking, PAHs, zeolite
Publisher: Taylor & Francis
Published: 2020-06-16T05:57:10+00:00


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