Best Instant Pot Stew and Soup Cookbook: Healthy and Easy Soup and Stew Recipes for Pressure Cooker. by Walker Helena

Author:Walker, Helena [Walker, Helena]
Language: eng
Format: azw3
Publisher: Reanimator Extreme Edition
Published: 2019-03-05T16:00:00+00:00

21-Tasty Fish Soup

Preparation Time: 10 minutes

Cooking Time: 13 minutes

Serve: 4

Ingredients:

1 lb halibut, skinless, boneless, and chopped

1 1/2 tbsp ginger, minced

2 celery stalks, chopped

1 carrot, sliced

1 onion, chopped

1 cup of water

2 cups beef stock

1 tbsp olive oil

2 tbsp fresh parsley, chopped

Pepper

Salt

Directions:

Add oil into the instant pot and set the pot on sauté mode.

Add onion to the pot and sauté for 3-4 minutes.

Add water, celery, carrot, ginger, and stock and stir well.

Seal pot with lid and cook on high for 5 minutes.

Release pressure using the quick release method than open the lid.

Add fish pieces to the pot and cook on manual low pressure for 4 minutes.

Release pressure using the quick release method than open the lid carefully.

Garnish soup with parsley and serve.

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