Southern Ground by Jennifer Lapidus

Author:Jennifer Lapidus [Lapidus, Jennifer]
Language: eng
Format: epub
Publisher: Clarkson Potter/Ten Speed
Published: 2021-04-27T00:00:00+00:00

Preshape and bench rest: Turn the dough out onto your work surface and fold it over itself. Using a bench knife or your hands, drag the dough across the work surface to create surface tension while shaping it into a tight ball. Dust the dough with flour, cover with a kitchen towel, and let rest for 30 minutes.

Final shaping: Line a 10-inch-round proofing basket with a linen cloth and dust the cloth well with flour. To shape the miche, flip the dough floured-side down onto your work surface. Pull each corner of dough toward the center, making a round. Seal the seam on the bottom by rolling the dough on its side and pinching the bottom between the work surface and the palm of your hand. Sprinkle the top of the dough with flour, then place it seam-side up in the prepared basket.

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