Cultural Cuisine: Classic Comfort International Recipes by Chiles Julia
Author:Chiles, Julia [Chiles, Julia]
Language: eng
Format: epub
Published: 2020-12-15T16:00:00+00:00
¾ tsp chipotle powder
2 cups all-purpose flour
3/4 cup corn meal
1 tbsp cornstarch
Veg oil for frying
Directions:
In marinating dish, mix chicken, lime juice, garlic powder and parsley, coriander, onion powder, black pepper, oregano, jalapeno powder, Cayenne pepper, chipotle powder.
Marinate in refrigerator overnight.
Mix together flour, corn meal and cornstarch.
Coat chicken pieces in flour mix.
Pour 3-5-inches of oil in skillet and bring to a gentle boil.
Fry 9-10 minutes per side
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