Main Courses & Side Dishes
epub |eng | 2015-03-01 | Author:Lonely Planet [Planet, Lonely]

Tasting Tighten your dentures: it takes time and concentration to chomp through this nutty textured combination; muesli belongs to the ‘slow food’ movement of another kind. But it’s worth being ...
( Category: International July 20,2015 )
epub |eng | 2008-07-18 | Author:Kathleen Cannata Hanna

SWEET AND SOUR PORK CHOPS A microwave dish that no one will believe came out of the microwave. Its wonderful Asian flavor pairs well with rice or couscous. Prep time ...
( Category: Breakfast July 19,2015 )
epub, mobi, pdf |eng | 2014-06-24 | Author:Thomas, Sally [Thomas, Sally]

Lemon Dill Dressing: 2 Tbs fresh dill (2 tsp dry) 1/2 cup olive oil 3 Tbs lemon juice 1 tsp lemon zest 1/8 tsp salt, more to taste 1/8 tsp ...
( Category: Salads July 17,2015 )
epub |eng | | Author:Michael Smith

Preheat your oven to 325°F (160°C). Turn on your convection fan if you have one. Get out your favorite heavy covered casserole dish. Make sure the chicken will fit in ...
( Category: Garnishes July 13,2015 )
epub |eng | 2014-08-12 | Author:Judith Smith [Smith, Judith]

Sun drying Coconuts Removing the moisture by drying your products under the sun might be successful if humidity is less and daytime temperatures are high. A good three to four ...
( Category: Dehydrators June 18,2015 )
mobi, epub |eng | 2010-02-24 | Author:Wendy Louise

1 (3½-pound) beef brisket 1 large onion, cut into chunks 1 (12-ounce) can beer ½ cup chili sauce 2 tablespoons brown sugar Salt and freshly ground black pepper, to taste ...
( Category: Slow Cookers June 17,2015 )
epub, mobi |eng | | Author:Victoria Pearson

Sweet-Spicy Buckwheat Waffles A medley of spices and molasses complements buckwheat flour in these extra-crispy waffles. Buckwheat flour comes from the seeds of the buckwheat plant. It has a distinctive ...
( Category: Bread June 14,2015 )
mobi |eng | 2012-10-06 | Author:The Economist

* * * This article was downloaded by calibre from http://www.economist.com/node/21564272/print | Section Menu | Main Menu | | Next | Section Menu | Main Menu | Previous | * ...
( Category: Macroeconomics June 13,2015 )
epub |eng | 2015-06-08 | Author:Bronee, Amy

PICKLED ASPARAGUS SPEARS These savoury spears of pickled asparagus are seasoned with flavourful fennel seeds and a garlic clove inside each jar. Enjoy a couple of spears alongside a deli ...
( Category: Garnishes June 13,2015 )
epub |eng | 2015-05-24 | Author:Donna Leahy [Leahy, Donna]

Traditional buttermilk pancakes become elegant with the addition of walnuts and sweet apple rings. Substitute different nuts and seasonal fruits to enjoy these fluffy pancakes year round. MAKES 10–12 PANCAKES ...
( Category: Brunch & Tea June 13,2015 )
mobi, epub |eng | 2012-09-24 | Author:Cynthia Nims

Cumin Lentil Crackers Lentils and chickpea flour serve as the base for this gluten-free cracker, embellished with the warm, aromatic character of ground cumin. The dough is a bit more ...
( Category: Natural Foods June 11,2015 )
epub |eng | 2015-06-01 | Author:Betty Crocker

1 In 12-inch skillet, cook chicken and bacon over medium-high heat 5 minutes, turning chicken once. 2 Stir in carrots, onions, garlic and broth. Cook uncovered 15 to 20 minutes, ...
( Category: Bread June 9,2015 )
epub |eng | 2015-05-31 | Author:Allie Bishop [Bishop, Allie]

Orange Honey French Toast Stars Serves 4 Ingredients: 8 thick slices white bread 2 eggs 1/4 cup heavy cream 2 tablespoons honey 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1 ...
( Category: Bread June 7,2015 )
epub |eng | 2015-04-13 | Author:Deborah Schneider [Schneider, Deborah]

– 3 – MOLE AND ENCHILADA SAUCES Dried chiles are one of the foundations of Mexico’s ancient cuisine. When green chiles are allowed to ripen fully and dry, a whole ...
( Category: Herbs, Spices & Condiments June 7,2015 )
epub |eng | 2015-05-06 | Author:Watson, Lee

Olive, Artichoke & Pine Nut Pissaladière FOR 4 This is a peach of a thin-style pizza from Provence. I don’t like contending with a lot of soft dough when I ...
( Category: Salads June 5,2015 )