586110103 by Unknown

Author:Unknown
Language: eng
Format: epub

Preparation

Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius).

On a large baking sheet, toss the carrots with olive oil, ensuring they are evenly coated. Season with salt.

Roast the carrots in the preheated oven for approximately 30 minutes, or until they are soft and have a hint of caramelization.

Optional: Garnish with chopped parsley Before serving.

Serve and enjoy!

Nutrition Information

Calories 408 | Fat 21g |

Total Carbohydrate 52.8g |Total Sugars 25.4g| Protein 7.2g |Potassium 1300 mg

Allow to totally cool, then wrap each one in foil or plastic wrap before putting them in an airtight freezer bag and freezing for up to three months.

Reheat: Heated up from frozen in the oven or microwave

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