The Ultimate Guide to Keto Baking: Master All the Best Tricks for Low-Carb Baking Success by Carolyn Ketchum
Author:Carolyn Ketchum [Ketchum, Carolyn]
Language: eng
Format: epub
Tags: Cooking, Methods, Baking, Health & Healing, Low Carbohydrate, Courses & Dishes, Desserts
ISBN: 9781628603842
Google: ZFy8DwAAQBAJ
Amazon: 1628603844
Publisher: Simon and Schuster
Published: 2019-12-03T00:00:00+00:00
Replace the butter with melted ghee or coconut oil.
NUT-FREE OPTION:
Substitute sunflower seed meal or pumpkin seed meal for the almond flour.
TIPS: This is a recipe that can handle any sweetener you like. The brownies are meant to be gooey and fudgy.
The gelatin isn’t required, as the brownies will still be tasty and fudgy without it, but I do recommend it. An envelope of unflavored Knox gelatin can sub in if you can’t get your hands on the good grass-fed stuff.
NUTRITIONAL INFORMATION
CALORIES: 110 | FAT: 9.5g | CARBS: 3.6g | FIBER: 2.4g | PROTEIN: 3.1g
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