The Everyday Ketogenic Kitchen: With More than 150 Inspirational Low-Carb, High-Fat Recipes to Maximize Your Health by Carolyn Ketchum

Author:Carolyn Ketchum [Ketchum, Carolyn]
Language: eng
Format: mobi
Publisher: Victory Belt Publishing
Published: 2017-10-03T04:00:00+00:00

BRIE AND CARAMELIZED ONION STUFFED MUSHROOMS

2 tablespoons salted butter

½ large onion, thinly sliced

½ teaspoon salt

12 ounces cremini or button mushrooms (12 to 15 mushrooms)

2 tablespoons avocado oil

Salt and black pepper

4 ounces Brie cheese, cut into thin slices about 1 inch square

Chopped fresh herb of choice, for garnish (optional)

Onions are surprisingly high in carbs, but a little onion can go a long way. Caramelizing the onions brings out their natural sweetness, which offsets the tang of the Brie.

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