Slow Cooking for Vegetarians by Annette Yates

Author:Annette Yates [Yates,Annette]
Language: eng
Format: epub
Tags: Cooking
ISBN: 9780572036829
Publisher: W Foulsham & Co. Ltd

Preheat the slow cooker on High.

Melt the ghee, butter or margarine in a large pan, add the onion and cook, stirring occasionally, until slightly softened but not browned.

Stir in the spices and salt and cook, stirring, for 1 minute.

Add all the remaining ingredients except the almonds, cream and fresh coriander. Bring to the boil.

Stir in the almonds and transfer to the slow cooker.

Stir gently, cover and cook on Low for 7-10 hours, stirring gently once or twice after the first 4 hours if possible. All the ingredients should be very tender.

When ready to serve, stir in the cream and fresh coriander.

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