Recipes my grandmother Tomasa taste of Puerto Rico by Maldonado Josefina

Recipes my grandmother Tomasa taste of Puerto Rico by Maldonado Josefina

Author:Maldonado, Josefina
Language: eng
Format: epub
Published: 2015-05-07T16:00:00+00:00


Be ready for bad weather. In very cold weather the ideal thing is to use a large outdoor rotisserie grill (electric) or make an outdoor makeshift oven with cincer blocks or make an oven using a metal cabinet as with the photo on this page. Cover your pig with lots of foil to keep the heat in. If it rains or snows you will need a "lean-to" tent structure for both the pig and the cooks.

Pig roaster. . . Build a roaster using inexpensive cement blocks (cinder blocks). You will need approximately 50 blocks. Lay them 4 blocks longs, two blocks wide, and 4 blocks high. Lay the end blocks inside the long walls. You should leave an opening on one of the short walls to add coals. You will have to cover your pig with foil on top to keep the heat in.

See different types of home-made pig roasters...



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