Petit Appetit by Lisa Barnes
Author:Lisa Barnes
Language: eng
Format: epub
Publisher: Penguin Publishing Group
Published: 2010-02-28T16:00:00+00:00
Warmers: Hot Ciders, Chocolates, Teas, and Broths
The Spanish ladies of the New World are madly addicted to chocolate, to such a point that, not content to drink it several times each day, they even have it served to them in church.
—JEAN-ANTHELEME BRILLAT-SAVARIN (1755-1826)
Hot Cocoa
There really is a difference between hot chocolate and hot cocoa. Because cocoa powder is made by removing most of the cocoa butter and grinding the nibs, it is lower in fat than bar chocolate. This version is made with cocoa and evaporated cane juice. It’s similar to the sweetness of the processed packaged powder versions but without the additives and preservatives.
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