Mexican: Crazy Mexican Recipes Cookbook: 31 Famous, Dreamingly Delicious, Easy, Mexican Meals Made In A Flash (mexican, mexican recipes, mexican recipes cookbook) by Victoria Love

Mexican: Crazy Mexican Recipes Cookbook: 31 Famous, Dreamingly Delicious, Easy, Mexican Meals Made In A Flash (mexican, mexican recipes, mexican recipes cookbook) by Victoria Love

Author:Victoria Love [Love, Victoria]
Language: eng
Format: epub
Published: 2016-02-17T22:00:00+00:00


Mexican Pinwheels

Ingredients

2 (8 ounce) packages cream cheese, softened

1 (1 ounce) package hidden valley ranch dressing mix

Freshly cut chives, sliced thin

5 (12 inch) flour tortillas

1 (4 ounce) jars diced pimentos, drained & blotted dry with paper towels

1 (4 ounce) cans diced green chilies, drained & blotted dry with paper towels

1 (2 ΒΌ ounce) cans sliced black olives, drained & blotted dry with paper towels

1 cup shredded cheddar cheese

Salsa

Directions

Take the cream cheese and mix with green onions and ranch dressing mix.

After this, spread equally over tortillas.

After this, sprinkle even quantities of rest of items over cream cheese mixture.

Then roll up the tortillas.

After this, wrap with the plastic wrap and allow to chill for a minimum of 120 minutes.

Then remove the plastic wrap and chop the rolls into even pieces, remove the ends.

You can serve this recipe with salsa.



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