Little Pip Eats the Colours of the Rainbow: Recipes to help your child eat adventurously by Harper Amie
Author:Harper, Amie [Harper, Amie]
Language: eng
Format: epub
Publisher: Murdoch Books
Published: 2017-03-29T04:00:00+00:00
MUSHY PEA RISOTTO
SOURCE OF: DIETARY FIBRE, PROTEIN, VITAMINS A & K & FOLATE
SERVES: 1 BABY/TODDLER & FAMILY OF 4
220 g (7¾ oz/1 cup) medium grain brown rice, rinsed and drained (see note )
280 g (10 oz/2 cups) fresh or frozen peas
1 tablespoon olive oil
1 brown onion, finely chopped
2 garlic cloves, chopped
1.13 litres (39 fl oz/4½ cups) chicken stock (homemade or reduced salt)
45 g (1¾ oz/½ cup) parmesan cheese, coarsely grated
80 g (2¾ oz) goat’s cheese, optional
1 small handful of flat-leaf (Italian) parsley or mint, finely chopped
freshly ground black pepper
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