Keto Chaffle Recipes #2019-2020: Quick, Easy and Mouthwatering Low Carb Ketogenic Chaffle Recipes to Boost Brain Health and Reverse Disease by Amanda Collins

Author:Amanda Collins [Collins, Amanda]
Language: eng
Format: epub
Published: 2019-10-08T06:00:00+00:00

Nutritional Value (Amount per Serving):

Calories 465

Fat 43.9 g

Carbohydrates 4.2 g

Sugar 0.8 g

Protein 21.1 g

Cholesterol 234 mg

Crispy Chaffle

Time: 15 minutes

Serve: 4

Ingredients:

2 eggs, lightly beaten

1 cup cheddar cheese, shredded

1/4 tsp baking powder, gluten-free

1/4 cup almond flour

Directions:

Preheat your waffle maker and spray with cooking spray.

In a bowl, whisk eggs, baking powder, and almond flour.

Add cheese and stir to combine.

Pour 1/4 of the batter in the hot waffle maker and cook until golden brown. Repeat with the remaining batter.

Serve and enjoy.

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