Dirty Gourmet Plant Power by Aimee Trudeau

Author:Aimee Trudeau
Language: eng
Format: epub
Publisher: Mountaineers Books
Published: 2023-07-15T00:00:00+00:00

AT HOME (OPTIONAL)

Stir together the chili powder, sugar, salt, and cayenne in a leakproof container.

AT CAMP

In a mixing bowl, toss together the pineapple, watermelon, jicama, cucumbers, and lime juice.

Serve with Mexican spice dip and fresh lime wedges.

Tip: Although this may seem like too much fruit salad, it will keep for the whole weekend in your cooler, and you’ll be happy to have a refreshing snack to reach for at any time.

Spicy Pickled Vegetables

serrano chiles, pickling spices, crunchy root vegetables

Makes 2 cups

No-cook recipe

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