Cooking With Coconut Oil Vol. 1 - 50 Coconut Oil Recipes Promoting Health, Wellness, & Beauty - Coconut Oil Cookbook - Coconut Oil Uses - Coconut Oil For ... Oil (Coconut Oil Diet And Recipes Vol. 1) by Samantha Sterling

Cooking With Coconut Oil Vol. 1 - 50 Coconut Oil Recipes Promoting Health, Wellness, & Beauty - Coconut Oil Cookbook - Coconut Oil Uses - Coconut Oil For ... Oil (Coconut Oil Diet And Recipes Vol. 1) by Samantha Sterling

Author:Samantha Sterling [Sterling, Samantha]
Language: eng
Format: epub, mobi
Publisher: Recipe Junkies
Published: 2014-12-29T08:00:00+00:00


Directions:

Preheat oven to 350 degrees. Place almonds on a baking sheet and toast in the oven until crisp, lightly browned, and fragrant, about 7 minutes. Remove from oven and set aside.

In a medium saucepan, heat 1 tsp. oil over medium heat. Add yellow pepper, garlic, scallions, and red-pepper flakes; cook until the pepper is tender, about 5 minutes.

Stir in quinoa, thyme, water, and a pinch of salt. Bring to a boil, reduce to a simmer, cover, and cook 7 minutes.

Stir in zucchini, cover, and cook until quinoa is tender but not mushy, 5 to 8 minutes longer. Remove the saucepan from heat.



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