The Famous 3-Step Cookbook by Shawn Hinton

Author:Shawn Hinton
Language: eng
Format: epub
Tags: Easy cooking, 3-step cooking, Instant cooking, Pressure cooking, Slow pot, Healthy food, Famous cooking recipes, Easy recipes, Beginner cook recipes
Publisher: Shawn Hinton
Published: 2017-02-10T05:00:00+00:00

3. Turn on each side after about 5 minutes of browning. Add the cooked onions and bell pepper, toss in the minced garlic cover with water, after it comes to a boil, reduce heat to low. Let the liver slow cook for 10 minutes. Add additional Salt and pepper to taste. Serve over Rice.

Southern Fried Chicken

What You Need

3 eggs

1 cup hot red pepper sauce (I like to use Louisiana Hot Sauce)

4 cups flour

2 tablespoons of Garlic Powder

2 tablespoons of Season Salt

2 teaspoon pepper

2 teaspoon paprika

3 teaspoons cayenne pepper

1 quart buttermilk

Salt, Pepper,

1 package of Chicken legs, wings thighs and or breast,

Vegetable Oil, for frying

Let’s Do This - Easy as 1 2 3

1. This is where you will use your counter top fryer. Fill with Oil and turn setting to 350 degrees.

Wash chicken and pat dry with napkin. Remove any excess fat. Place chicken in a large bowl and coat with ½ of the dry seasonings.

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