Meals in Minutes by Unknown

Author:Unknown
Language: eng
Format: epub
ISBN: 9781620932872
Publisher: Gooseberry Patch
Published: 2018-01-06T05:00:00+00:00

Doreen Freiman, Lake Hiawatha, NJ

Lemony Orzo Salad

I make this for every outdoor summer party... our family and friends love it!

Serves 8 to 10

16-oz. pkg. orzo pasta, uncooked

3 to 4 c. baby spinach

¼ c. olive oil

½ c. fresh lemon juice

2 T. garlic powder

2 T. onion powder

2 t. fresh parsley, chopped, or 1 t. dried parsley

1 t. salt

1 t. pepper

2¼-oz. can sliced black olives, drained

1 c. grape tomatoes

Cook pasta according to package directions until just tender; drain. Place spinach in a large bowl; add hot pasta and let stand for 2 to 3 minutes to wilt spinach. Combine remaining ingredients except olives and tomatoes. Mix well; add to pasta. Stir in olives and tomatoes. Serve warm or chilled.

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