Hillbilly Survival Recipes: How to make all the old recipes and some new one's like how to make meatless Hamburger patties from beans by By Dr. T. M. Lamb

Hillbilly Survival Recipes: How to make all the old recipes and some new one's like how to make meatless Hamburger patties from beans by By Dr. T. M. Lamb

Author:By Dr. T. M. Lamb
Language: eng
Format: mobi
Published: 2015-01-10T08:00:00+00:00


Mix all ingredients together. Layer bacon on top. Bake at 350 degrees for about 45 minutes

By Jeff and Amy S.

GRANDMA’S FAMOUS HUNGARIAN GOULASH

1 lbs. Ground Chuck

1 medium onion

1 small green pepper

1 large bar of extra wide noodles

2 cans stewed tomatoes

Chop half the onion in small pieces and half the bell pepper and add to skillet and then brown hamburger in skillet stirring occasionally so it will not burn then drain off any extra grease. In a separate large pot bring the pot nearly full of water to a boil and then add in the noodles. After the noodles are cooked soft, drain into a strainer and dump back into the empty pot. Now add the other half onion and bell pepper chopped small and add the two cans of stewed tomatoes stir in the ingredients along with salt and pepper to taste. If you like your Goulash spicy you can add in a can of mild Rotel or a small spicy pepper diced fine to spice it up (if you like) But I love it without the peppers. I find the stewed tomatoes spice it up just enough for everyone to love.

By Marie Lamb



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