Cocktail Time: The Happiest Hour! by Terrence Demetri

Author:Terrence Demetri [Demetri, Terrence]
Language: eng
Format: epub
Published: 2015-11-28T23:00:00+00:00

Coconut Macaroon Cookie

Ingredients:

2 tablespoons simple syrup

1 ounce coconut rum, light

2 tablespoons half-and-half cream

1/2 ounce crème de cacao, white variety

Toasted shredded coconut or mint for garnish

Instructions:

Fill a cocktail mixer glass with ice. Pour in all the ingredients except the garnish material; cover and shake for 10 seconds.

Strain the drink into a glass with a small amount of crushed ice. Garnish and serve immediately.

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