Canning & Preserving
epub |eng | 2016-04-11 | Author:Better Homes & Gardens

5 medium mangoes (about 4 lb.) 2 tablespoons lime juice 2 medium fresh Scotch Bonnet or habañero peppers, seeded and minced (see page 119) 7½ cups sugar ½ of a ...
( Category: Herbs, Spices & Condiments June 27,2016 )
epub, pdf |eng | 2016-05-30 | Author:Jarden Home Brands [Brands, Jarden Home]

CRANBERRY MOSTARDA MAKES ABOUT 4 (½-PT./250 ML) JARS A Northern Italian condiment often made of dried fruit in a mustard syrup, today’s mostardas are being reinvented to use fresh ingredients, ...
( Category: Reference June 16,2016 )
epub |eng | 2015-10-03 | Author:Marie Beausoleil [Beausoleil, Marie]

Mrs. Martin’s Bean Salad To begin, set out 6 quart jars and start getting lids ready. Shred 8 cups carrots and divide among jars. Slice 4 onions into rings and ...
( Category: Canning & Preserving June 14,2016 )
epub |eng | 2016-04-04 | Author:Anya Fernald

FAST KRAUT SERVES 4 This is one of my go-to recipes for a quick vegetable side, especially handy as cabbages can last a long time in your refrigerator. Cooking cabbage ...
( Category: Meats June 1,2016 )
epub, mobi, azw3 |eng | 2012-04-11 | Author:Taste of Home [Taste of Home]

* * * 1. Cook macaroni according to package directions, adding the broccoli, cauliflowerets, carrots and celery during the last 6 minutes. Drain; transfer to a greased 13-in. x 9-in. ...
( Category: Canning & Preserving May 28,2016 )
epub |eng | | Author:Editors at Taste of Home

ORANGE BLUEBERRY FREEZER JAM This jam lets me savor the great taste of fresh-picked blueberries no matter the season, but I have to fight my kids for them since they ...
( Category: Canning & Preserving May 27,2016 )
epub |eng | | Author:Sharon Brown

Aubergines, potatoes and tomatoes are roasted in and around a leg of lamb, soaking up all the lovely Mediterranean flavours from the wine, garlic and herbs. Mediterranean leg of lamb ...
( Category: Cookies May 25,2016 )
epub |eng | 2016-04-25 | Author:America's Test Kitchen

1. Fill large bowl with ice water. Bring 6 quarts water and 1 tablespoon salt to boil in Dutch oven over high heat. Add beans and cook until crisp-tender but ...
( Category: Canning & Preserving April 29,2016 )
epub |eng | 1994-04-13 | Author:Phyllis Hobson

Peas (Black-Eyed, Crowder, and Chick-peas) Allow peas to ripen completely and dry as much as possible on the vine. Shell. No blanching is necessary. After drying, place peas in a ...
( Category: Fruits April 14,2016 )
epub, azw3 |eng | | Author:Emma Borghesi

Soaking chickpeas in water. After rinsing, cover the beans in lots of fresh, cold water (about four times the volume of the beans themselves) and leave them to soak. In ...
( Category: Rice & Grains April 12,2016 )
epub, mobi |eng | 2014-04-09 | Author:Leda Meredith

How to Dry Vegetables Dried vegetables aren’t just useful to have on hand for winter stews. You can also add them to casseroles, and even baked goods such as zucchini ...
( Category: Dehydrators April 10,2016 )
epub |eng | 2015-04-13 | Author:Steven Lamb [Lamb, Steven]

A cold smoker can either be custom-built or adapted from salvaged items, so a good rummage around a car-boot sale or a junk shop is a wise first move. Homemade ...
( Category: Meats April 9,2016 )
epub |ara | 2012-08-27 | Author:Ruhlman, Michael & Polcyn, Brian [Ruhlman, Michael]

Yield: Two 1.75-pound/800-gram salami Soppressata Roman-Style In Italy, soppressata varies from region to region. Pressato is Italian for pressed, and a fat salame can be pressed into an oval shape ...
( Category: Italian April 9,2016 )
epub |eng | 2016-04-04 | Author:Anya Fernald (FERNALD, ANYA)

FAST KRAUT SERVES 4 This is one of my go-to recipes for a quick vegetable side, especially handy as cabbages can last a long time in your refrigerator. Cooking cabbage ...
( Category: Meats April 9,2016 )
epub, mobi |eng | 2013-05-12 | Author:The Duchess of Northumberland

BLANC MANGER FOR ONE THAT IS SICKE Take almondes and beate them verie fine and beate withal rosewater and verie fine suger and straine it thorough a fine clothe. Let ...
( Category: Great Britain April 3,2016 )