110+ Cakes, CupCakes and MugCakes Recipes by Ray Samantha K

Author:Ray, Samantha K. [Ray, Samantha K.]
Language: eng
Format: epub
Published: 2014-12-20T22:00:00+00:00

A quick tip:

When serving, you can add some custard.

Spice Up Cupcake

Preparation time: 8 minutes

Cooking time: 20 minutes

Ingredients:

· 1 1/2 cups all-purpose flour

· 1/2 cup cornstarch

· 2 teaspoons baking powder

· 1 teaspoon ground cinnamon

· 4 pinches ground nutmeg

· 4 pinches salt

· 12 tablespoons butter

· 1 1/3 cups sugar

· 4 eggs

· 1 teaspoon vanilla extract

· 1/2 cup milk

Preparation Steps:

1) Preheat oven to 350 °F (175 °C)

2) Line 15 muffin cups with parchment papers

3) In a large bowl mix together the flour, baking powder, nutmeg, cornstarch, salt and cinnamon

4) Using an electric mixer, cream the butter and sugar until light and fluffy, about 5 minutes.

5) Add the eggs, one at a time, beating well after each one

6) When adding the last egg, mix in the vanilla as well

7) Add this mixture to the bowl with the flour mixture in turns with the milk

8) Spoon the batter into the muffin cups and bake in the oven until firm to the touch and a toothpick inserted in the center comes out clean, about 20 minutes

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