The Ultimate Tofu Cookbook: Everything You Need to Know About Cooking and Eating Tofu by Nancy Silverman
Author:Nancy Silverman [Silverman, Nancy]
Language: eng
Format: epub
Published: 2019-04-10T18:30:00+00:00
Yield: 2-3
Cooking Time: 40 minutes
Ingredient List:
1 package (8 ounces or 227 g) of silken or soft tofu
1 cooked sweet potato
1 Tablespoon mayonnaise
1 Tablespoon sour cream
½ teaspoon chili powder
Pinch of garlic salt
Black pepper
Sub bread, Kaiser roll, or your favorite sandwich bread
Sliced tomatoes, sliced cucumbers, shredded Iceberg lettuce, sliced provolone cheese
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Instructions:
The first step is to get the tofu ready.
Remove the tofu from the package, drain all the extra soy milk, and pat the tofu dry with a paper towel. Set it aside.
Cook the sweet potato in the microwave. Then, peel and remove the inside and place in a bowl.
Add the tofu to the potato and mash together.
Add all the other ingredients and combine.
Spread this mixture on your sandwich bread and add the toppings of your choice.
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Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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