The Power of Positive Drinking by Cleo Rocos

Author:Cleo Rocos
Language: eng
Format: epub
Publisher: Square Peg

The term ‘limeys’ to describe Brits comes from the sailors’ habit of drinking lime-based drinks to up their vitamin C intake and ward off scurvy. However, due to the manufacturing process, the vitamin C content of lime cordials can actually be tiny. Much better to use fresh limes, which are now available all year round with a dash of organic agave syrup to add a healthy natural low-GI sweetener.

LOW-SUGAR BEEFEATER FLORIDA 75

(adapted from the official recipe on the Beefeater gin website, www.ginandtales.com)

40ml Beefeater 24 gin

20ml freshly squeezed pink grapefruit juice

10ml organic agave syrup

Brut or Ultra Brut Champagne

Grapefruit peel

Shake the gin, grapefuit juice and agave together over ice, strain into a champagne flute, top up with dry champagne and garnish with a grapefuit twist.

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