Scrumptious Slow Cooker Recipes For Two: Over 100 Tasty Recipes Prepared In A Slow Cooker by Maggie Piper

Author:Maggie Piper [Piper, Maggie]
Language: eng
Format: epub, azw3, pdf
Published: 2015-11-14T23:00:00+00:00

Beef In Onion Gravy

This recipe makes thick and creamy mushroom flavored gravy, to be served with beef.

Preparation Time: 5 minutes

Cooking Time: 6 hours

Servings: 2

Ingredients

10¾ oz. of condensed cream of undiluted mushroom soup

2 tablespoons of onion soup mix

2 tablespoons of beef broth

1 tablespoon of quick-cooking tapioca

1 pound of beef stew meat (cut into 1 inch cubes)

Mashed potatoes or hot cooked noodles

Preparation

1. Combine the broth, soup mix, soup and tapioca in a slow cooker.

2. Leave it to stand for about 15 minutes with the heat off so that the flavors can mix.

3. Stir in the beef and cover. Let if cook on low heat for 6 to 8 hours or until the meat is tender. Serve with the mashed potatoes or noodles.

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