Make It Vegan by Olivia Madeleine;

Author:Olivia, Madeleine; [Madeleine Olivia]
Language: eng
Format: epub
Publisher: Hardie Grant Books (UK)
Published: 2023-11-23T00:00:00+00:00

GLUTEN-FREE NUT-FREE SOY-FREE

Butter No-chicken Curry

Alex’s favourite is Indian food, and it’s up there as one of mine too. Butter chicken, or traditionally murgh makhani, is rich, tomato-y and creamy, and easily adaptable. Simply swap the chicken for tofu, your favourite vegan chicken alternative or seitan and substitute the butter for the many vegan butters available now. The most important step is to marinate the tofu to give it depth of flavour. This is ideal for those with a milder palate or it can be made spicier with additional chilli.

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