How to Be a Bourbon Badass by Ruffenach Linda;

Author:Ruffenach, Linda;
Language: eng
Format: epub
Publisher: Red Lightning Books
Published: 2018-09-15T00:00:00+00:00

Homemade Luxardo Cherries

Ingredients:

½ cup white sugar

1 tablespoon real vanilla

1 cinnamon stick

A pinch of nutmeg

2 tablespoons lemon juice

½ cup water

1 pound frozen cherries

1 cup Luxardo liqueur

In a medium saucepan combine sugar, vanilla, cinnamon stick, nutmeg, lemon juice, and water. Bring to a boil for 2–3 minutes. Turn the heat down to low. Add cherries and let simmer for about 5 minutes until sauce begins to thicken slightly. Remove from heat and add the liqueur. Let cool, and store in airtight container in refrigerator.

Optional: Replace Luxardo liqueur with ½ cup of your favorite bourbon

Recommended: When all of the cherries are gone, reduce the juice into a sauce and serve over ice cream or a bowl of mixed berries. It is delicious!

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.