Grape Expectations by Caro Feely & Caro

Author:Caro Feely & Caro
Language: eng
Format: epub
Publisher: Summersdale Publishers Ltd
Published: 2012-06-03T16:00:00+00:00

'Collecting samples is not something oenologists do but today it is pratique,' said our serious oenologist, underlining the clear delineation of roles so essential to French life. 'I think you could do your first pick at the end of next week.'

'I don't know how we will do that with Sean one-handed. His parents leave tomorrow. I couldn't do it alone.'

'C'est vrai. But it would be a pity to lose it. C'est très joli.'

The botrytis noble rot was not what the average person would call pretty. The grapes were shrivelled and mottled; grey, yellow and black; many were furry… but they tasted heavenly. The Botrytis cinerea attacks the grape skins, creating little perforations that allow the grape to shrivel and concentrate its juices without losing its freshness. In the process the 'noble rot' imparts delectable honey, almond and apricot flavours and creates a wine that is deliciously concentrated.

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