Cooking for Two by Bruce Weinstein
Author:Bruce Weinstein [Weinstein, Bruce; Scarbrough, Mark]
Language: eng
Format: epub, mobi
ISBN: 978-0-06-203108-2
Publisher: HarperCollins
Published: 2004-03-24T16:00:00+00:00
3. Uncover the pan and place the prepared cod fillet on top of the greens. Place the pan in the oven and roast the cod fillet and greens, uncovered, for about 10 minutes, until the cod is cooked through. To tell, either cut it open, or insert a thin dinner knife into the thickest part of the fillet, hold the knife in the flesh for 10 seconds, then remove it and touch its side to your lips, taking care not to cut yourself. The knife blade should feel warm (for a firmer fillet) or hot (for a fillet cooked through).
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Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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