Savory Cooking for Two: Top-Rated Home Cooked Dishes by Stafani Butterfield

Author:Stafani Butterfield
Language: eng
Format: azw3, epub, mobi
Tags: Food & Wine, Cookbooks, Cooking Methods, 90 Minutes (44-64 Pages), Quick & Easy, meals, Cooking for One
Publisher: Book World Direct
Published: 2014-03-24T14:00:00+00:00

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If you have no time to grill, then get the slow cooker out, and put four frozen chicken breasts in. Cover with sauce and cook for 8 hours.

Quickie Chicken Fricassee

Ingredients

2 tablespoons butter

½ pound mushrooms, sliced

1 (9 ounce) package frozen fully cooked breaded chicken breast fillets, thawed

2/3 cup dry white wine

2 tablespoon fresh lemon juice

1 tablespoon all-purpose flour

¼ teaspoon black pepper

Directions

Melt the butter in a skillet over medium-high heat.. Add mushrooms and sauté 2 to 3 minutes, set aside.

Add chicken to the skillet and cook 3 to 4 minutes per side, or until browned (chicken will be half cooked).

Combine and mix well, wine, lemon juice, flour and pepper. Pour wine/lemon juice mixture into skillet and cook 2 to 3 minutes, or until sauce has thickened. Return mushrooms to skillet and heat 2 to 3 more minutes.

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