International
epub |eng | 2019-03-13 | Author:Caleb Zigas & Leticia Landa [Zigas, Caleb and Landa, Leticia]
MISO VINAIGRETTE MAKES 2/3 CUP [160 ML] 1/4 cup [60 ml] extra-virgin olive oil 2 tablespoons freshly squeezed lemon juice (or other citrus) 2 tablespoons water 1 tablespoon miso of ...
( Category:
Essays
March 14,2020 )
azw3 |eng | 2019-02-28 | Author:Food, Lonely Planet [Food, Lonely Planet]
( Category:
International
March 14,2020 )
epub |eng | 2014-03-12 | Author:Robin Robertson [Robin]
ORANGE GINGER DRESSING Makes about 1 cup This is an exotic and creamy dressing that is ideal tossed with a green salad and is especially good with a Middle Eastern ...
( Category:
Vegan
March 13,2020 )
epub |eng | 2020-01-09 | Author:BookSumo Press [Press, BookSumo]
BRITISH Cottage Pie Prep Time: 10 mins Total Time: 1 hr 30 mins Servings per Recipe: 6 Calories 512 kcal Fat 30.9 g Carbohydrates 34.8g Protein 24.1 g Cholesterol 100 ...
( Category:
Mediterranean
March 13,2020 )
epub |eng | | Author:Chris Urbano
Taro Leaf Pesto Linguine Laing Linguine Here’s a recipe I learned from Eduardo, a Filipino who lived for a long time in Australia. The dish was innovated out of necessity: ...
( Category:
Pacific Rim
March 13,2020 )
epub |eng | 2019-08-06 | Author:Angel Burns [Burns, Angel]
HHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH Preparation: 1. Chop cucumber, onion and tomato into chunks, bite sized. 2. To prepare dressing, squeeze a large lemon. Add olive oil and parsley to lemon juice. Whisk together. ...
( Category:
International
March 12,2020 )
epub |eng | 2018-07-02 | Author:Anthony Boundy [Boundy, Anthony]
Instructions: 1. Mix the peanut butter, oil and soy sauce together in medium sized bowl until creamy and blended well. 2. Add and stir salt, pepper, red chili powder, garlic, ...
( Category:
Korean
March 12,2020 )
epub |eng | 2017-03-16 | Author:Daniel Humphreys [Humphreys, Daniel]
Delicious Grilled Shrimp with Lime Powder If you are a huge fan of shrimp, then this is certainly one recipe you need to try making for yourself. It is a ...
( Category:
International
March 11,2020 )
epub |eng | 2019-05-02 | Author:Grizzly Publishing
Gored Gored (Ethiopian Seasoned Cubed Meat) Serves: 10 Ingredients: 4 tablespoon neter kiba (seasoned butter) 4 tablespoon berbere awaze 2 pounds of tender beef Method: Cut the beef in cubes ...
( Category:
African
March 11,2020 )
epub |eng | 2016-02-04 | Author:Judi Rose
POACHED SALMON 3 WAYS TO POACH A SALMON FILLET KEEPS FOR 3 DAYS IN THE FRIDGE | FREEZES FOR 3 MONTHS Place the washed and salted fish on a double ...
( Category:
Kosher
March 11,2020 )
epub |eng | 2019-08-09 | Author:Angel Burns [Burns, Angel]
Recipe 16: Gomen This dinner features the Ethiopian version of collard greens. You can cut down on the recommended oil amount, if you like, and add different spices if you ...
( Category:
Vegan
March 10,2020 )
epub |eng | 2019-07-31 | Author:Barbara Riddle [Riddle, Barbara]
15 – Beef & Lao Whiskey The Lao whiskey in this dish creates high flames when you add your beef, so be careful as you cook. Any rice wine will ...
( Category:
Vietnamese
March 9,2020 )
epub |eng | 2019-07-11 | Author:Barbara Riddle [Riddle, Barbara]
Court-bouillon This is easy to prepare and great over rice. Cooking Time: 45 minutes Servings: 12 Ingredients: • ½ cup olive oil • ½ cup flour • 1 small chopped ...
( Category:
Cajun & Creole
March 7,2020 )
epub |eng | 2019-09-13 | Author:Mandy Lee
If you use clams, it’s important to note that different clams have different levels of brininess/saltiness as well as different amounts of the juices they release, meaning you’ll have to ...
( Category:
Chinese
March 5,2020 )
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