5 Ingredients or Less Cookbook by Gooseberry Patch
Author:Gooseberry Patch [Gooseberry Patch]
Language: eng
Format: epub
ISBN: 9781936283576
Publisher: Gooseberry Patch
Layer colorful jellybeans or candy-coated chocolates in a glass vase for a sweet surprise for a friend or co-worker...don’t forget to tie with a ribbon!
Frozen Watermelon Slices
Vickie
Enjoy them at the picnic table on a sunny day
1 honeydew melon
1 gal. raspberry sherbet
chocolate chips
Refrigerate melon for at least 2 hours so that it is well chilled; slice in half. Scoop out seeds; pack each center with raspberry sherbet. Slice each half into 4 wedges; press chocolate chips into the sherbet along the bottom edges to look like seeds. Serve immediately. Makes 8 servings.
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Budget | Cooking for One or Two |
Cooking with Kids | Gourmet |
Large Quantities | Microwave Cooking |
Organic | Quick & Easy |
Raw | Slow Cooking |
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