1000 Best Bartender's Recipes by Suzi Parker

Author:Suzi Parker [Parker, Suzi]
Language: eng
Format: epub, mobi, pdf
Tags: Cooking
Published: 2011-02-07T07:30:40.250000+00:00

B a h a m a M a m a Tro p i c a l D r i n k s 2 8 9

506. YO HO HO

And a bottle of rum for the pirate with the black eye patch, please.

Juice of 1/2 lime

1 1/2 ounces light rum

Cola soda

1. Squeeze lime juice into a zombie glass.

2. Drop in lime.

3. Add rum.

4. Add three ice cubes.

5. Stir gently.

507. PASSIONATE RUMMY

Fun fact: The earliest form of gin rummy can be traced to the mid-nineteenth century Mexican card game called

Conquian. Don’t drink too many of these while playing or

you just might lose your hand…

4 1/2 ounces passion fruit nectar

1 1/2 ounces lemon juice

1 1/2 ounce sugar syrup

7 1/2 ounces light rum

1. Pour passion fruit nectar, lemon juice, sugar

syrup, and light rum in a cocktail shaker.

2. Stir well until blended.

3. Pour over cracked ices in deep-saucer champagne

glasses.

(Serves 4)

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