The Professional Way to Make Perfume Second Edition by J.S.M Drayton
Author:J.S.M Drayton [Drayton, J.S.M]
Language: eng
Format: mobi
Published: 2011-12-07T16:00:00+00:00
5.5.2-Middle Note
10.0 ml AA Fruit
2.0 ml AA Jasmine
2.0 ml ac Fruity violate
Total = 14.0 ml
5.5.3-Base Note
8.0 ml AA Sandalwood
3.0 ml AA Warm amber
2.0 ml AC Alpha Ionone
Total = 13.0 ml
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5.5.4. Perfumer’s Alcohol = 350.0 ml
Fixative (Glucam™ P-20 humectants) = 4.5 ml
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Note: AA = Aroma Accord, AC = Aroma Chemical, EO = Essential Oil
You can find these ingredients at “creating perfume”.
**********
Procedure
5.6. Lay out three 1oz amber glass bottles.
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