The Polytunnel Book by Joyce Russell
Author:Joyce Russell
Language: eng
Format: azw3, mobi, pdf
Publisher: MBI
Published: 0101-01-01T00:00:00+00:00
Beefsteak tomatoes
What to do with surplus tomatoes?
Get out the recipe books and start cooking, because August can bring fruit by the basketful. Sauces, soups, etc. freeze well, and so do whole tomatoes if there isn’t time to do anything else. Tomatoes can be frozen whole on trays and ripe trusses of fruit can go into the freezer straight off the plant. Bag these up once they are frozen and use as needed. They will provide a fresh tomato taste, if used in cooked dishes, and you can make chutneys with frozen fruit when the timing suits.
NOTE: Frozen tomatoes soften when thawed and will not be the same as fresh fruit.
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