Medieval Dyes by Smith Jodi

Medieval Dyes by Smith Jodi

Author:Smith, Jodi [Smith, Jodi]
Language: eng
Format: epub
Tags: Crafts
Publisher: Spinning Madly
Published: 2003-03-01T00:00:00+00:00


wool & silk cotton & linen

no mordant: orangish yellow orange

alum: bright yellow orange brownish orange

TURMERIC

Curcuma longa

Indian saffron

Pigment: Curcumin

Turmeric

Plant:

A perennial herb with a large rootlike rhizome, native to south and east Asia. The rhizome "root" is used both for the dye and for the spice.

History:

Turmeric was used as a dye from the earliest times in India and China It was exported from Asia to ancient Mesopotamia, Egypt, Greece, and Rome. The Mesopotamians used sodium carbonate (washing soda) with their turmeric dye.

Turmeric was still used in Europe as a dye in the 15th century.



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