Let's Get Saucy: 55+ vegan sauce recipes that will blow your mind. by Hannah Janish
Author:Hannah Janish [Janish, Hannah]
Language: eng
Format: epub
Published: 2018-12-18T08:00:00+00:00
1 tsp cayenne pepper
1 tsp paprika
1 cup water
1 tsp salt
Instructions
Soak your cashews in water for at least 4 hours; drain. Juice your lemon, mince the cilantro and peel your garlic.
Combine all of your ingredients in your blender and blend until smooth.
Store in the fridge in an airtight container up to 1 week.
Avocado Lime
Ingredients
1 avocado
1 garlic clove, peeled
1/4 cup cilantro
2 tbsp cashew butter
1 lime, juiced
1/2 tsp salt
Instructions
Peel your garlic clove and juice the lime.
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Non-Vegan Vegetarian | Vegan |
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