Great WFH Lunch Ideas: The Ultimate Guide to Awesome Lunch Recipes by Burns Angel

Author:Burns, Angel [Burns, Angel]
Language: eng
Format: epub
Published: 2020-04-16T16:00:00+00:00

Beef and Bean Enchiladas

The dish is super easy and delicious to enjoy with friends and family.

Servings: 6

Cooking time: 25 minutes

Ingredients:

• 10 oz. enchilada sauce

• 15 oz. rinsed and drained black beans

• 10 corn tortillas

• Green onions

• Chopped cilantro

• 1 diced yellow onion

• 2 tbsp. olive oil

• 3 c. Mexican blend shredded cheese

• 2 garlic cloves

• Salt

• 1½ lb. ground beef

• 4 oz. green chilies

• Pepper

Instructions:

1. Preheat the oven to about 1760C.

2. Next, in your medium saucepan over medium heat, heat the oil

3. Add ground beef then brown evenly

4. Add green chilies, onion and garlic then sauté for 5 minutes.

5. Set the tortillas on a plate and evenly top with enchilada sauce over it. Add some beans topping.

6. Add the beef mixture, additional sauce and some cheese topping.

7. Roll it and put in a well-greased baking pan.

8. Do the same for the remaining tortillas and reserve some sauce.

9. Bake for 20 minutes uncovered and until the cheese is golden brown.

10. Add chopped cilantro and green onion topping.

11. Serve and enjoy.

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