Big Book of Cidermaking, The by Christopher Shockey and Kirsten K. Shockey

Author:Christopher Shockey and Kirsten K. Shockey
Language: eng
Format: epub
Tags: apple;craft cider;Ferment;Fermentation;yeast;homebrew;how to make;dry cidre;cider vinegar;apple varietals;botanical;gift for cooks;gift for food lover;alcohol;probiotic;DIY;microbes;apple recipes;home brew;make your own;air lock;bubbly;car boy;hops;dry-hop;natural yeast;best book
Publisher: Storey Publishing
Published: 2020-04-08T01:22:18+00:00

From the Cidermaker's Notebook

Single Varietal Ciders from Common Apples

Cider apples are popular, as is blending different varieties to make a more complexly flavored cider. However, there is no reason not to make cider if you only have one apple tree, or your local orchard only has culinary apples, or you can get a case of apples on sale at the market. Plus, there is something fun about seeing what an individual variety has to offer so that you know what it will contribute to a collage of flavors.

Here are some popular choices (read: easy to find for the average consumer) for making single-varietal cider:

Pink Lady

Cox’s Orange Pippin

Golden Delicious

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