A Skillet, a Spatula, and a Dream by Barbara Bretton

A Skillet, a Spatula, and a Dream by Barbara Bretton

Author:Barbara Bretton [Bretton, Barbara]
Language: eng
Format: mobi
Publisher: Barbara Bretton
Published: 2011-07-24T07:00:00+00:00


TIP: The easiest way to chop the basil is to chiffonade the leaves: roll then as tightly as you can then slice with a sharp knife.

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PARROT SALAD

Of course it's not really parrot salad, but it is a salad I shared with a parrot in Houston a long time ago.

Years ago I was the dinner speaker at a big writers conference in Houston. I flew in a day early so I could hang out with my friend Linda who was determined to show me everything Houston had to offer. (And it has a lot to offer, believe me.) She met me at the airport in a limousine (complete with gorgeous driver) champagne, and hors d'oeuvres. The greeting was so wonderful that I was almost able to forget the fact that my luggage was missing.



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