Your Allergy-free Diet Plan for Babies and Children by Carolyn Humphries

Author:Carolyn Humphries [Humphries,Carolyn]
Language: eng
Format: epub
Tags: Health - Allergies
ISBN: 9780572038205
Publisher: W. Foulsham & Co. Ltd

Toss the chicken in the rice flour, seasoned with a little salt and pepper.

Mix the crisps with the paprika on a plate. Put the milk in a shallow dish.

Dip the chicken in the milk, then the crisps, until well coated. If necessary, repeat the process.

Heat just enough oil to cover the base of a frying pan (skillet). Add the chicken and fry (sauté) for about 2-3 minutes on each side until golden and cooked through. Drain on kitchen paper (paper towels), serve with Barbecue Dipping Sauce, Potato Wedges and peas.

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