Home > Cookbooks, Food & Wine > Cooking by Ingredient > Vegetables
Vegetables
Meatless by Martha Stewart Living
epub |eng | 2013-01-07 | Author:Martha Stewart Living [Stewart, Martha]

Roasted Squash, Apple, and Cipollini Onion Salad Roasted Squash, Apple, and Cipollini Onion Salad * * * This colorful salad is a cinch to make—the oven does most of the ...
( Category: Non-Vegan Vegetarian September 22,2014 )
52 Great Green Tomato Recipes by Phyllis Hobson
epub |eng | 1978-09-15 | Author:Phyllis Hobson

FRIED GREEN TOMATOES 1 medium green tomato per person Flour Salt and pepper Cooking oil Wash, core and slice tomatoes in ⅓-inch slices. Do not peel. Dip each slice in ...
( Category: Vegetables September 16,2014 )
Wild Mushroom Cookbook by Holmberg Pelle Holmberg Ingrid
epub |eng | 2013-12-31 | Author:Holmberg, Pelle, Holmberg, Ingrid

MUSHROOM EGG SANDWICH The Velvet Bolete isn’t especially exciting when fresh, but it has a great taste when dried. 4 PORTIONS Creamy mushroom mixture: approx. ½ oz (15 g) dried ...
( Category: Mushrooms September 11,2014 )
The Italian Vegetable Cookbook by Michele Scicolone
epub, mobi |eng | 2014-03-03 | Author:Michele Scicolone

Cavatelli with Erice Pesto and Eggplant When I stayed in Erice, a medieval town perched on a hilltop in western Sicily, a thick fog swirled through the streets one night ...
( Category: Italian August 31,2014 )
Vegetarian Classics by Jeanne Lemlin
epub |eng | 2001-08-21 | Author:Jeanne Lemlin [Lemlin, Jeanne]

Kale One of the hardiest: of vegetables, kale actually benefits from being harvested after a frost, which improves its flavor. You can keep growing kale in the Northeast until after ...
( Category: Vegetables August 22,2014 )
The Beginner's Guide to Making and Using Dried Foods by Teresa Marrone
epub, pdf |eng | 2014-06-30 | Author:Teresa Marrone

Drying Methods Broccoli Dehydrator/convection oven Use screens on trays or racks. Broccoli generally takes 9 to 15 hours at 125°F. Oven (non-convection) Use screens on racks. Stir and rearrange pieces ...
( Category: Fruits August 18,2014 )
Pickles & Relishes: From Apples to Zucchini, 150 Recipes for Preserving the Harvest by Andrea Chesman
epub |eng | 1997-01-07 | Author:Andrea Chesman [Chesman, Andrea]

According to Win Way, extension agronomist in northern Vermont, slightly overgrown pickles that are too big for pickling whole make excellent refrigerator pickles. He recommends slicing them into chips about ...
( Category: Vegetables July 25,2014 )
Vegetarian for a New Generation by Liana Krissoff
epub, mobi, pdf |eng | 2014-04-04 | Author:Liana Krissoff

( Category: Vegan July 17,2014 )
A Cook's Initiation into the Gorgeous World of Mushrooms by Emanuelli Philippe
azw3, epub |eng | 2013-08-19 | Author:Emanuelli, Philippe [Emanuelli, Philippe]

SAINT-FÉLICIEN AND PORTOBELLO MUSHROOM SANDWICHES MAKES 4 SANDWICHES / 10 MINUTES PREP TIME / 5 MINUTES COOKING TIME 2 portobello mushroom caps 2 tablespoons butter 4 good quality rolls, such ...
( Category: Reference May 26,2014 )
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out by Liddon Angela
azw3 |eng | 2014-03-03 | Author:Liddon, Angela [Liddon, Angela]

lentil-walnut loaf This Lentil-Walnut Loaf is adapted from a recipe by Terry Walters—multitalented cookbook author, motivational speaker, and food educator. Raved about by blog readers, husbands, children, and recipe testers ...
( Category: Vegetables May 26,2014 )
The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections From the Famed Zen Kitchen by Edward Espe Brown
mobi, epub, pdf |eng | 2009-09-08 | Author:Edward Espe Brown [Brown, Edward Espe]

Tabbouli Salad Bulgur makes a wonderful salad with a fragrant wheaty flavor. Part of the convenience of this salad is that the bulgur can simply be soaked before adding the ...
( Category: California May 22,2014 )
Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking by Elizabeth Yarnell
mobi, epub |eng | 2009-01-06 | Author:Elizabeth Yarnell [Yarnell, Elizabeth]

Cover and bake for 35 minutes, or until 3 minutes after the aroma of a fully cooked meal escapes the oven. Serve immediately. Honey and Spice Pork My kids love ...
( Category: Vegetables May 22,2014 )
VEGETARIAN EPICURE by Anna Thomas
epub, mobi |eng | 2013-11-11 | Author:Anna Thomas [Thomas, Anna]

parsleyed eggs on the half-shell 6 eggs 1 bunch fresh parsley 7 Tbs. butter salt and pepper I have known this elegant and simple dish ever since early childhood and, ...
( Category: Natural Foods May 17,2014 )
The Big Book of Vegetarian Recipes by Rachel Rappaport
epub |eng | 2014-05-10 | Author:Rachel Rappaport [Rappaport, Rachel]

WHEAT AND CORN WRAPS WITH TOFU Neater to eat and easier to carry than sandwiches, wraps like these are catching on all over. Substitute almost any grain you like for ...
( Category: Vegetables May 11,2014 )
Done. by James Peterson
epub |eng | 2014-05-02 | Author:James Peterson [James Peterson]

[5] When the mussels are fully cooked, usually within 5 minutes, the meat pulls away from one shell. If you find a mussel or two that didn’t open, carefully remove ...
( Category: Vegetables May 3,2014 )

First Prev [15] [16] [17] [18] 19 [20] [21] [22] [23] [24] Next Last